Mass Spectrometry is a peer-reviewed, open access journal publishing articles in all areas of mass spectrometry. Published continuously online, the journal is fully indexed in J-STAGE and PubMed Central.
Mass Spectrometry welcomes submissions from around the world.

About the journal

Mass Spectrometry is an academic journal on both fundamentals and applications of mass spectrometry, owned and published by the Mass Spectrometry Society of Japan (MSSJ).

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Readers

Anyone may access all articles in Mass Spectrometry from J-STAGE and PMC.

 

Contact

This site is operated by the Mass Spectrometry Society of Japan.

The Mass Spectrometry Society of Japan
c/o Academy Center, Yamabuki-cho 358-5, Shinjuku-ku, Tokyo 162-0801, Japan
TEL: +81-3-6824-9378
E-mail: mssj-post[at]bunken.co.jp
(Note : change [at] to @ when typing in address.)

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Latest articles

Original ArticleSeptember 14, 2024

Host cell protein (HCP) impurities are considered a critical quality attribute of biopharmaceuticals because of their potential to compromise safety and efficacy, and LC/MS-based analytical methods have been developed to identify and quantify individual proteins instead of employing enzyme-linked immunosorbent assay to assess total HCP levels.

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Original ArticleAugust 8, 2024

Choline-containing compounds are essential nutrients for human activity, as they are involved in many biological processes, including cell membrane organization, methyl group donation, neurotransmission, signal transduction, lipid transport, and metabolism. These compounds are normally obtained from food. Fermented brown rice and rice bran with Aspergillus oryzae (FBRA) is a fermented food product

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Original ArticleAugust 3, 2024

We developed a rapid, accurate, and quantitative method for analyzing glucosinolates (GSLs) by combining column-free liquid chromatography (LC) with direct-infusion mass spectrometry (MS). Conventional methods for analyzing GSLs take a long time (20–50 min per sample) to perform compound separation on an LC column.

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